TAŞFED "Dr. Nevin Halıcı Food and Culinary Arts Award" - Assoc. Prof. Özge Samancı

Organized for the first time this year, "Dr. Nevin Halıcı Food and Culinary Arts Award” is given to Özyeğin University Gastronomy and Culinary Arts Department in the field of education. Özyeğin University ranked 1st among 21 universities evaluated by the members of Cooks and Chefs Federation of Turkey-TAŞFED, in the field of Gastronomy and Culinary Arts education.