Özyeğin University, Çekmeköy Campus Nişantepe District, Orman Street, 34794 Çekmeköy - İSTANBUL

Phone : +90 (216) 564 90 00

Fax : +90 (216) 564 99 99

E-mail: info@ozyegin.edu.tr

Advisory Board

Advisory Board

"Özyeğin University Gastronomy and Culinary Arts B.Sc. Degree Program and Le Cordon Bleu Advisory Board" has been established during the initiation of the B.Sc. Degree Program and held its first meeting on May 8, 2013.

History

“Özyeğin University Gastronomy and Culinary Arts B.Sc. Degree Program and Le Cordon Bleu Advisory Board” has been established as the first and the only advisory board that has instituted food and beverage, gastronomy and culinary arts domains. The Advisory Board was established on May 8, 2013 and conducted its first meeting on the same day. Formed by the active and leading doyens of the food and beverage industry, the Advisory Board contributes to the development of the Gastronomy and Culinary Arts Program and application of the recent trends of the sector on the academic program, shares information via the seminars organized and acts as mentors for the students of the Gastronomy and Culinary Arts Degree Program.

Gastronomy and Culiınary Arts Department Advisory Board Members

Maksut AŞKAR
Maksut AŞKAR
Chef & Owner - Neolokal
Chef & Owner - Foxy
Gamze CİZRELİ
Gamze CİZRELİ
Founder & Chairperson - BIG CHEFS
Kaya DEMİRER
Kaya DEMİRER
Chairperson - TURYİD
Chairperson - KMD Global Gastronomy & Hospitality Consultancy
Founder - Frankie
Founder - Biz İstanbul
Ebru ERKE
Ebru ERKE
Chief Editor - Food & Travel Magazine
Journalist - Hürriyet Newspaper
Nihat KARAKÖSE
Nihat KARAKÖSE
Chairperson - Sonat Management Consultancy Ltd.
Former President - Wine Lovers’ Association
Tuncer KÖKLÜ
Tuncer KÖKLÜ
Coordinator - Ata Holding
Board Member - ATP Information Technology and Services
Ebru KÖKTÜRK KORALI
Ebru KÖKTÜRK KORALI
Owner - Sade Film & Gastronomy
Owner - Yalı 77 İstanbul
Council Member- İTO
Levent KÖMÜR
Levent KÖMÜR
General Manager - Mey Diageo
Ali RONAY
Ali RONAY
Executive Chef & COO - UCLA
Owner - Ronay's International Hospitality & Restaurant Service
Chef Partner - Ronay’s Deli
Mustafa SEÇKİN
Mustafa SEÇKİN
Middle East and Türkiye Personal Care General Manager & Head of Country Türkiye - Unilever
Uğur TALAYHAN
Uğur TALAYHAN
General Manager - Swissotel the Bosphorus Istanbul
Görgün TANER
Görgün TANER
General Manager - İKSV
Sinem TÜRÜNG
Sinem TÜRÜNG
Chief Executive Officer (CEO) - Metro Türkiye
Aylin YAZICIOĞLU
Aylin YAZICIOĞLU
Chef & Owner - Serenita Pera
Executive Chef - The Kitchen Project